Development of sustainability-related competencies in training

A structural model for craft trade and other occupations in the food industry

Coverbild: BWP 3/2021
Autor/in
Ausgabe/Jahr (Jahrgang) 3/2021 (50)
Seite(n) 24-27
Sprachen
    englisch

In order to anchor sustainable development as a fixed core principle of VET, it is necessary to identify and describe relevant competencies to be imparted during VET. This article presents a model for the description of sustainability-related competencies in the food production sector. The model was created within the scope of evaluation research carried out on Funding Line III pilot projects for the “Development of domain-specific sustainability competencies in craft trade and other occupations in the food industry”, part of BIBB’s main funding focus “Vocational education and training for sustainable development” (VESD).

Zitieren
BWP Zitierstil
Kastrup, J., Kuhlmeier, W.; Strotmann, C.: Development of sustainability-related competencies in training. A structural model for craft trade and other occupations in the food industry. In: BWP 50 (2021) 3, S. 24-27. URL: https://www.bwp-zeitschrift.de/dienst/publikationen/de/17410
APA Zitierstil
Kastrup, J., Kuhlmeier, W. & Strotmann, C. (2021). Development of sustainability-related competencies in training: A structural model for craft trade and other occupations in the food industry. Bonn: Franz Steiner Verlag

Übersicht

Das Bundesinstitut für Berufsbildung ist eine bundesunmittelbare, rechtsfähige Anstalt des öffentlichen Rechts.